I loved the sweets and pastries in Paris during my recent trip. Here are a few photos of the vegetarian (not vegan) yumminess.
Classic Risotto
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Creamy, textured, and just loose enough to ripple across the plate - this
is the classic risotto you’re aiming for. Here’s how you get there, step by
ste...
1 comment:
Thanks for sharing these memories! Always enjoy vicariously traveling (especially to Paris) when I can't do it myself. Would love some orange chocolate mousse!
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