Well, I've visited several vegetarian friendly eateries and I can't wait to share my feedback with you. Unfortunately, I did not make it to Boston to the vegetarian food festival (see prior post) even though I really wanted to. Maybe next year. Anyway, enough of my whining, on to the reviews.
Braised Artichokes with Orange
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Braised artichokes baked for an hour, covered in an unctuous slathering of
olive oil, white wine, olives, mint, garlic and orange zest. Make them on a
Su...
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