Well, I've visited several vegetarian friendly eateries and I can't wait to share my feedback with you. Unfortunately, I did not make it to Boston to the vegetarian food festival (see prior post) even though I really wanted to. Maybe next year. Anyway, enough of my whining, on to the reviews.
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Fava Beans with Mint, Lemon & Pistachios
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Fava bean fans, this one’s for you. Flash-cooked favas are tossed with
olive oil, plenty of mint, Parmesan, lemon zest, pistachios and dried rose
petals ...
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